Garlic belongs to the family of the onion. Use garlic for cooking and medical reasons. A pungent, spicy flavor. Clove of garlic is well implemented and called bulb of garlic. Almost all regions consumed plant garlic. Disadvantages of the garlic - if consumed in excess, the person usually sweating skin excess tends to leave the oil that also emits smell garlic. Until the mucus, vaginal discharge in women, smell of garlic ear wax. This may take a few hours to a few days. Wash with SOAP on yourself won't help much. Can reduce the use of smell fragrance. Producer-China grows more garlic, India and follows the next. Other countries include the Korea and the United States, Russia and Spain and Ukraine, Argentina and Egypt. Garlic-medical remedy has proved to be an effective treatment for hyper
cholesterol hypertension, heart disease, and even cancer. For heart patients like garlic of blood thinner, like aspirin. Garlic polemical also helps regulate blood sugar levels, treatment of worm problems, disturbed digestive. Garlic also has anti-bacterial properties. The religious thought of perception - once used garlic to ward off demons and vampires. The hanging of garlic bulbs outside doors and windows to keep the bad spirits. Use garlic in oil-House hold much garlic in oil. This gives a good flavor and are used in the preparation of other dishes. Sometimes this setting may become toxic if not done the right way. The garlic oil should be stored in the freezer and not left at room temperature. It can be stored in the refrigerator for a long time harmful.
cholesterol hypertension, heart disease, and even cancer. For heart patients like garlic of blood thinner, like aspirin. Garlic polemical also helps regulate blood sugar levels, treatment of worm problems, disturbed digestive. Garlic also has anti-bacterial properties. The religious thought of perception - once used garlic to ward off demons and vampires. The hanging of garlic bulbs outside doors and windows to keep the bad spirits. Use garlic in oil-House hold much garlic in oil. This gives a good flavor and are used in the preparation of other dishes. Sometimes this setting may become toxic if not done the right way. The garlic oil should be stored in the freezer and not left at room temperature. It can be stored in the refrigerator for a long time harmful.